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Wednesday, September 7, 2011

Grass-fed burgers coming soon to Shultzy's!

Mike Chartrey came by Shultzy's today and dropped us off some of his fantastic grass-fed beef. Mike raises cattle in Onalaska, WA, about 90 minutes south of here, and he raises them with no antibiotics or added growth hormones.

Grass-fed beef ranching is not only good for the animals, but results in better tasting, healthier beef for you. We'll be adding Chartrey Ranch burgers to our menu, soon, and we'll let you know here when these super-premium local burgers are available for you to enjoy.